Thanks to Thermo Balance Technology, it works by controlling the heat power and preserves the coffee aroma, making delicious coffee with the taste of embers.
Kahvekolik Makes Delicious Coffee with the Taste of Embers with Its Thermo Balance Technology!
“The most important secret of a delicious Turkish coffee is to cook it on low heat.” Coffee that boils quickly over high heat is cooked without removing its essence. In this case, Turkish coffee cannot add its delicious aroma to the coffee because it remains raw. Designed with Thermo Balance Technology, Kahvekolik operates at lower power and preserves the aroma of the coffee beans, making delicious coffees with the taste of embers.
Steel is Health
Another important feature of Kahvekolik is that it is a coffee machine with a steel pot. Materials such as plastic or aluminum do not come into contact with the coffee cooked in a steel coffee pot, which is the healthiest material used in the kitchen.
